HERBS FOR HEALTH
Researching Goldenseal In search of a sustainable supply
April/May 2002
By STEVEN FOSTER
Goldenseal (Hydrastis canadensis) has taken an
interesting journey in the last decade. In the 1970s and ‘80s it
emerged as the herb of choice among “in-the-know” herb consumers
for topical and internal use, perceived as a natural antibiotic. In
the late ‘80s and early ‘90s, it emerged as an underground and
unproven natural ploy to beat urinalysis for drug tests. The theory
was that if you took goldenseal capsules, tincture, or tea the day
before a drug test, the goldenseal in your system would interfere
with the chemical detection of illicit drugs in your system. I
heard more than one story of athletes complaining that steroids
were still detected in their urine or truck drivers who tried the
technique and were disgruntled when marijuana showed up in their
tests. In addition, during the 1990s, echinacea/goldenseal
combination products emerged as the best-selling herbal combination
product in the American market. Then in 1994, the Dietary
Supplement Health and Education Act catapulted herb products into
the mass market, and for a few short years between 1996 and 1998,
demand for goldenseal skyrocketed. Even the demand in health-food
stores increased as more consumers came to shop, looking for the
latest and greatest herbal cure.
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The new market demand for goldenseal created supply shortages at
the wholesale level. To some well-meaning individuals and even
companies, this supply shortage (sparked by increased demand, hence
higher prices), along with observations of increased difficulty in
obtaining the supply from the wild, translated into a slogan: “Save
the Endangered Species—Goldenseal.” The former Frontier Herb
Cooperative (now Frontier Natural Products Coop) of Norway, Iowa,
produced bumper stickers and buttons with the slogan. With no
information on the biology or economics of the plants, what in
essence seemed to be a supply-and-demand problem translated into a
conservation problem by association. Consumer awareness became
heightened and plant biologists took notice.
To discover just how much goldenseal was being used, the
American Herbal Products Association commissioned a survey to
measure the status of cultivated and wildharvested goldenseal root
for 1998. The survey, conducted by the Arthur Andersen consulting
firm, surveyed companies known to be engaged in the whole trade or
cultivation of goldenseal. The report represents the first modern
study on the total annual harvest of goldenseal roots. Wildharvest
of goldenseal for 1998 was just over 250,000 pounds of dried root.
An additional 3 tons were produced in cultivation.
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