Powerful Herbal Pain Relief
Ease pain naturally and gently with willow and other herbs.
January/February 2005
By Gina Mohammed, Ph.D.
I recently had the pleasure of visiting the
home of a gracious woman who deals in antiques. As I admired the
many fine pieces displayed there, I came to realize that I, too, am
something of a period piece — a baby boomer who’s fundamentally
sound but sporting the odd, creaky hinge or two.
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Fortunately, the herbal apothecary holds promise. Its medicines
are good alternatives to nonsteroidal anti-inflammatory drugs for
chronic, mild to moderate aches and can reduce the need for
prescription drugs.
More than 100 plants are known to have pain-relieving
properties, but some are really outstanding. Reporting on herbal
painkillers for arthritis, a review of clinical trials in the
Clinical Journal of Pain says devil’s claw (Harpagophytum
procumbens), capsaicin from hot chiles (Capsicum spp.),
gamma-linolenic acid (GLA) from seed oils, and certain blended
herbal extracts are especially good. Other studies indicate broader
pain-relieving benefits from these as well as two traditional
favorites, white willow (Salix spp.) and peppermint (Mentha
¥piperita).
Herbal Rx: Devil’s Claw and Capsaicin
Devil’s claw is a South African herb with
medicinally active roots. This herb eases muscular tension or pain
in the back, shoulders and neck. A popular treatment for
osteoarthritic pain, it may ease rheumatoid arthritic pain as well.
The herb’s active ingredients are harpagide and harpagoside, both
iridoid glycosides with analgesic (pain-relieving) and
anti-inflammatory actions. Devil’s claw extract has been shown to
reduce osteoarthritic hip or knee pain by 25 percent and improve
mobility within a few weeks. Rheumatoid arthritic pain may also be
reduced and mobility enhanced within about two months. Devil’s claw
extract is considered safe at the typical dosage of 750 mg
(containing 3 percent iridoid glycosides) taken three times daily.
It is also available as tincture (use 1 teaspoon up to three times
daily) and tea. It should not be taken with blood-thinning
medications and may not be safe during pregnancy or for young
children, nursing mothers and individuals with liver or kidney
disease, or digestive system ulcers.
Capsaicin puts the heat in hot peppers. It
manipulates the body’s pain status by hindering pain perception,
triggering the release of pain-relieving endorphins and providing
analgesic action. Commercial capsaicin-containing creams such as
Zostrix, Heet and Capzasin-P are used topically for arthritic and
nerve pain. Creams containing .025 percent capsaicin can
significantly reduce osteoarthritic pain when applied to joints
four times daily. A higher concentration of .075 percent works best
for peripheral nerve pain — such as that from diabetic nerve
damage, HIV and pain following cancer surgery. When using topical
capsaicin products, be sure to avoid touching your eyes and other
sensitive areas.
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