Splashy, classy or saucy, salad dressings amplify the flavor of your favorite fruits and vegetables.
Makes about 1 1/2 cups
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For some reason, children seem to like this dressing especially well — perhaps thanks to the sweetness and the ketchup.
• 2/3 cup vegetable oil • 1/2 cup ketchup • 2 tablespoons apple cider vinegar • 1 tablespoon brown sugar • 2 teaspoons paprika • 1/2 teaspoon dry mustard
Combine ingredients in blender and blend on medium speed until smooth. Refrigerate up to three weeks. Shake before using.Click here for the original article, Dress for Success: Salad Dressing Recipes.
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