Shake Up Your Holidays with Herbal Cocktails: White Chocolate Mintini

By The Herb Companion staff
December/January 2005
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Makes 1 serving

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• 2 leaves fresh mint
• 1/2 ounce vodka
• 1 1/2 ounces Godiva White Chocolate Liqueur
• 1/2 ounce Kahlúa®

Mix together 1 mint leaf and vodka, white chocolate liqueur and Kahlúa® over ice in a shaker. Shake well. Swirl chocolate sauce in the inside of the martini glass, strain in mixture and garnish with a mint leaf.

From Cerise and Le Rendez-Vous Bar

Click here for more cocktail mixtures from Shake Up Your Holidays with Herbal Cocktails.
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