Discover the Fountain of Youth with Herbs: Marinated Garlic

July/August 2003
By Laurel Vukovic 
Article Tools
Print
Comments
RSS
Bookmark and Share

This marinated garlic recipe makes it easy to take advantage of the health-promoting benefits. Marinated garlic is terrific as a snack and can be added to salad dressings, soups, vegetables or stir-fried rice. It will keep for at least one month in the refrigerator.

RELATED CONTENT

  • Peeled garlic cloves
  • Balsamic vinegar
  • Soy sauce
  • Honey
  1. Fill a glass jar two-thirds full of peeled garlic; set aside. Combine equal parts balsamic vinegar, soy sauce and honey, and heat gently until honey liquefies.
  2. Pour mixture over garlic cloves, making sure liquid covers garlic by at least 1 inch. Let cool to room temperature, and cover the jar with a lid. Place in the refrigerator for a couple of weeks before eating.

Laurel Vukovic writes and teaches about herbs and natural healing from her home in southern Oregon. She is the author of 14-Day Herbal Cleansing (Prentice Hall, 1998) and Herbal Healing Secrets for Women (Prentice Hall, 2000).

Click here for the original article, Discover the Fountain of Youth with Herbs.
 

Bookmark and Share
RSS | Comments | E-mail | Print

Comments

Add Your Comment

You can use this comment form to enter your personal experiences or additional information and resources that you'd like to share with Herb Companion readers. Your helpful advice will be posted on this page.  E-mail addresses are never displayed on comments, but they are required to confirm your comments.

Line breaks and paragraphs are automatically converted — no need to use <p> or <br> tags.

New to Herb Companion?
Sign up to share comments.
Asterisks(*) indicate required fields.
Name*
Your name appears next to your comment.

E-mail Address*
This will be your login ID.

City State Zip Code

Password*


Confirm Password*

Comments
1500 character limit (Offensive materials and/or spam will be removed, no HTML allowed)
Please Note: Your sign-up must be verified via e-mail before your comment is published.
FEATURED ARTICLES
MOST POPULAR


Pay Now & Save 50% off the Cover Price
First Name: *
 Last Name: *
Address: *
 City: *
State/Province: *
 Zip/Postal Code:*
Country:
 Email:*
(* indicates a required item)
Canadian subs: 1 year, (includes postage & GST). Foreign subs: 1 year, . U.S. funds.
Canadian Subscribers - Click Here
Non US and Canadian Subscribers - Click Here

Subscribe to The Herb Companion

Your guide to the many uses and even more pleasures of nature's most helpful plants!

The Herb Companion is the smart and easy complement to your own healthy, vibrant lifestyle! In every issue you'll find information on using herbs to:

  • Transform simple dishes into spectacular meals
  • Make gardens as useful as they are beautiful
  • Replace harsh chemicals with natural alternatives
  • Help find fulfillment, balance and good health
  • And much more!

Yes, send me a one-year subscription (6 issues) to The Herb Companion. I'll pay just $19.95.

Save Even More Money By Paying NOW!

Pay now with a credit card and take advantage of our Earth-friendly automatic renewal savings plan. You save an additional $5.00 and get 6 issues of The Herb Companion for only $14.95 (USA only).