Natural Healing: Fall Into Detox
By Ann Louise Gittleman
September/October 2002
Beginning on September 22 or 23, the autumnal equinox signals a time of change, in weather, daylight, and temperatures. Physically, you need to take special care of the two vital organs of this season, the lungs and the large intestines.
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The lungs—along with the bronchial tubes, throat, sinuses, and nose—are a major detoxification pathway. They act as the go-between for the internal and outer environment, inhaling oxygen and exhaling carbon dioxide through their pulmonary capillaries. Each cell performs as a mini lung by taking in oxygen from the bloodstream and eliminating carbon dioxide, which is then carried back to the lungs. That’s why it’s so essential for your lungs to have good-quality air that is clean, moist, warm, and rich in oxygen.
Equally important to your health and detox process are your large intestines, which also need your special attention during this season. When your system becomes backed up with toxins, a mucus buildup along the lining of the intestinal wall occurs. The wastes lodged in your colon ultimately affect every part of your body and result in constipation. One of the first places this intestinal problem appears is your skin in the form of rashes, blotchy skins, acne, and eczema. And because constipation can cause fecal matter to stay lodged in your system for weeks or even years, this motionless waste develops a hard, stubborn buildup along the walls of our bowels and creates a dangerous playground for unwanted bacteria.
Autumn healing tea, herbs, and spices
Fenugreek (Trigonella foenum-graecum) tea is my autumn beverage of choice due to its effectiveness as a lubricant and its ability to soften and dissolve mucus in the lungs and moisten the intestinal tract to prevent constipation.
Autumn spices including warming cinnamon, cloves, nutmeg, and anise, which are not only deliciously aromatic but help to prevent indigestion, gas, and cold hands and feet. Anise is a lung remedy as well, known to help bronchial disorders and asthma. Your autumn tea, herbs, and spices all help to support intestinal and respiratory function and alleviate dampness.
Autumn detox plan
The harvest season is the time to begin to decrease your intake of cooling summer foods and start to increase more cooked and warming foods into your eating plan in preparation for winter. It’s also the season to reduce your fruit intake from three portions to two, because fruits are especially cooling to the body. We need more warmth now.
For the autumn detox plan, whether you stay on it for the minimum three days or two weeks, the foods to be consumed for breakfast, lunch, and dinner are from the food groups listed below.