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Peach cherry salsa by
Chukar Cherry Company
• Parmesan French Toast -
Perfect for when you're in the
mood for French toast but don't
want anything too sweet.
• Grecian Pork Chops -
Drizzle the salsa over these
tasty pork chops.
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Cherry with Star Anise jam by
Lemon Bird Handmade Jams,• French Vanilla Ice Cream -
This basic recipe lends itself to
powerful, herbal flavoring. Top
it off with this jam.
• K.C.'s Cantaloupe Thing -
Perfect for those who are up to
their elbows in blueberries.
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Organic chocolate
by Shaman Chocolates
• Chocolate-Mint Ice Cream -
Substitute semisweet chocolate
with Shaman's Extra Dark
Chocolate to give an extra kick.
• Chocolate Butter Cookies - Melt Shaman's Dark Chocolate with Green Tea & Ginger to add health benefits to this tasty treat.
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Herb-infused peanut butter
by P.B. Loco
• Peanut Butter Banana Bread -
Add extra zest to banana bread
with this unique combination.
• Apple Cinnamom-Raisin
Stuffed French Toast - Spread
the Sumatra Cinnamom &
Raisin flavor on this delicious
breakfast treat.
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Herbed sea salt
by On Thyme Gourmet
• Mediterranean Herb-Baked
Macaroni - Use the basil, thyme
and garlic variety to add zest to
this Mediterranean delight.
• Easy Green Beans -
Just a pinch of sea salt and you've got your favorite herbal green beans in a matter of minutes.
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Ginger Zest lollipops by
Yummy Earth
• Ginger Tea - Add extra
ginger zest by using a lollipop
as a stir stick to sweeten this
tasty drink.
• Ginger Minted Sparkling
Punch - Grab Yummy Earth's
ginger drops and add them to
the punch mix for a added
spicy sweet flavor.
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Organic vinaigrette
by Organicville Foods
• French Potato Salad -
This recipe, which doesn't use
mayonnaise, would taste great
with the additional flavor of
herbs de Provence
• Scantily Dressed Spring
Salad - Dress your fresh greens
with this healthy salad.
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Mortar and pestle
by Chef's Planet
• Tapenade with Herbs -
Serve with toast, bread,
or crackers, or with grilled or
raw vegetables as a dip.
• Salsa Italiana - This sauce
goes well with any type of
vegetable, whether grilled,
steamed, oven-roasted or
crdites.
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